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Consumers traveling from 21 US state into Canada are no longer allowed to take poultry products, eggs and birds into the country. The Canadian Food Inspection Agency has reportedly implemented these measures in an effort to protect Canada’s poultry resources from outbreaks of highly pathogenic avian influenza. The measures don’t apply to commercial imports with accompanying permits and certifications.
TheCanadian Food Inspection Agencyhas reportedly implemented these measures in an effort to protect Canada’s poultry resources from outbreaks of highly pathogenic avian influenza.
The restricted states are Colorado, Idaho, Indiana, Iowa, Kansas, Maine, Maryland, Michigan, Minnesota, Missouri, Nebraska, New Jersey, New York, North Carolina, North Dakota, Oregon, Pennsylvania, South Dakota, Utah, Washington and Wisconsin.
In addition, all poultry products and by-products that are not fully cooked and canned or hermetically sealed are prohibited.ALSO READ:
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