Sent to me by Jason Miller
by Capt. Paul Watson
www.bestcyrano.org/THOMASPAINE
Aug. 10, 2008
‘You see our meat eating habits are more closely related to the vulture, the jackal or other carrion eaters. This means that we can’t be described as carnivores. We are better described as necrovores or eaters of rotting flesh.’
The meat industry is one of the most destructive ecological industries on the planet. The raising and slaughtering of pigs, cows, sheep, turkeys and chickens not only utilizes vast areas of land and vast quantities of water, but it is a greater contributor to greenhouse gas emissions than the automobile industry.
The seafood industry is literally plundering the ocean of life and some fifty percent of fish caught from the oceans is fed to cows, pigs, sheep, chickens etc in the form of fish meal. It also takes about fifty fish caught from the sea…
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Exposing the Big Game 
Paul Watson YOU ARE MY HERO!!!!! THANK YOU!!!!!!!!!!!!!!!!!!!!!!
Absolutely! Paul Watson tells the TRUTH. Those still addicted to animal flesh, are eating DEAD flesh, carrion, just as some other species do. Soon, as the planet dies, there will be a lot of dead meat around for humans addicted to flesh. They will be eating each other, which is really the most honest thing to do–for the planet and the other life.
My hero!