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Tyson Foods being sued for ‘misleading marketing claims’
A report states that Tyson is among the top five animal protein companies that together, emit more annual greenhouse gas emissions than ExxonMobil, Shell, or BP.


Credit: KFSM
Author: Nayely Palafox
Published: 12:59 PM CDT September 24, 2024
Updated: 12:59 PM CDT September 24, 2024
SPRINGDALE, Ark. — A lawsuit is underway for Tyson Foods, alleging that the poultry processing company is greenwashing consumers.
According to the NRDC (Natural Resource Defense Council), greenwashing is when a company “intentionally deceives the public into believing that it is more environmentally friendly than it actually is.”
The Environmental Working Group (EWG) filed the lawsuit on Sept. 18, 2024. The lawsuit states that Tyson “knowingly capitalizes” on consumers who wish to do less harm to the environment by “advertising in numerous outlets a pledge to achieve ‘net-zero’ climate emissions by 2050 and marketing ‘climate-smart‘ beef.” The lawsuit asks that Tyson be prohibited from continuing to do so.
“Tyson, which produces tremendous volumes of climate-warming emissions at every stage of its industrial meat production process, has no plan to achieve these goals and is taking no meaningful steps to do so,” EWG claims.
Tyson is the world’s second-largest meat processor, according to the lawsuit. EWG offered a Carbon Majors Report from 2016 that states Tyson is among the top five animal protein companies that together, emit more annual greenhouse gas emissions than ExxonMobil, Shell, and BP.
EWG claims that Tyson has not offered a plan that eliminates the immense emissions produced by its company “and has offered no details on how its industrially produced beef is a ‘climate-smart’ choice.” EWG said that even if Tyson had a plan, the company “could not possibly” accomplish this.
“At Tyson’s current enormous scale of production and the offsets required to zero out Tyson’s meat production emissions are both unfathomable and unavailable,” EWG claims.
Four more health workers show symptoms after contact with Missouri bird flu patient
Four more health workers show symptoms after contact with Missouri bird flu patient
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(Reuters) -Four additional healthcare workers in Missouri who were in contact with a bird flu patient developed mild respiratory symptoms but the virus was not confirmed in any of them, U.S. health officials said on Friday.
So far, six healthcare workers who came in contact with the Missouri patient have developed symptoms. Only one of them was tested negative for the virus via a PCR test, while the blood samples of the others have been sent for antibody testing, the Centers for Disease Control and Prevention said.
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Unlike the previous U.S. bird flu cases this year, the Missouri patient had no known contact with infected animals, raising concerns the virus may have mutated in a way that makes it spread more easily in people.
“These cases underscore the need to take this outbreak more seriously than it has been taken,” said Amesh Adalja, a senior scholar at Johns Hopkins Center for Health Security.
Results from the antibody testing need to be promptly obtained to assess the risk of human-to-human spread of the virus, Adalja said.
The Missouri case was the 14th person in the United States to be diagnosed with bird flu this year. The other 13 cases were among farm workers and linked to outbreaks on poultry or dairy farms.
Missouri is leading the state’s bird flu investigation with remote assistance from the CDC.
(Reporting by Mariam Sunny, Kashish Tandon in Bengaluru and Julie Steenhuysen in Chicago; Editing by Maju Samuel and Krishna Chandra Eluri)