Marine mammal strandings concern experts

http://www.dailyastorian.com/Local_News/20160218/marine-mammal-strandings-concern-experts?utm_source=Daily+Astorian+Updates&utm_campaign=451026f0b5-TEMPLATE_Daily_Astorian_Newsletter_Update&utm_medium=email&utm_term=0_e787c9ed3c-451026f0b5-109860249

 By Lyra Fontaine

EO Media Group

Published:February 18, 2016 9:01AM
Last changed:February 18, 2016 9:35AM

Daily Astorian/File Photo People stop to look at the dead humpback whale calf that washed ashore on the Seaside beach.

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Neal Maine/For EO Media Group
Workmen move the humpback whale that washed ashore in Seaside.

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A humpback whale that washed ashore in Seaside was one of several strandings

CANNON BEACH — The humpback whale stranded in Seaside in January may have become entangled or struck by a boat, according to Debbie Duffield, a Portland State University biology professor.

More than 30 people gathered for a lecture, “Marine Mammals, the Marine Mammal Stranding Network and Marine Reserves,” last week at the Cannon Beach Library.

The topic was particularly timely. In the past few weeks, a humpback whale washed ashore in Seaside, and a harbor porpoise and two striped dolphins were found on the North Coast. Experts are still waiting on necropsy results for the whale to see whether it was infected or if it had an accident.

The humpback has bruising that could have been from entanglement or a boat strike, Duffield said. It also carried a fairly heavy parasite load for a whale not more than 2 years old.

The presentation — a partnership between Duffield and Keith Chandler, the Seaside Aquarium general manager — was part of Haystack Rock Awareness Program’s lecture series.

The Oregon Marine Mammal Stranding Network, which Duffield and Chandler belong to, responds to mammal strandings from Tillamook to Long Beach, Washington. They see 149 stranded animals a year on average. The most common animals include California sea lions, harbor seals and Steller sea lions.

Strandings allow researchers to evaluate otherwise inaccessible animals, and necropsies tell scientists vital physiological and biological information. Marine mammals’ tissues are sampled and used for studies on ocean pollution, biotoxins and other environmental changes.

Once they evaluate a stranded animal, researchers take samples back to the university to study it in a controlled area and test for infections. After they finish the necropsies, they might prepare the bones for students to piece together.

“Every once in awhile we have species that, because of their charismatic value, are of great interest to everybody,” Duffield said.

For example, a killer whale was stranded in Long Beach several years ago, drawing veterinaries, researchers and onlookers alike. Duffield also recalls when a Baird’s beaked whale came in live in Seaside during a volleyball tournament. “Luckily, people weren’t around it when it started to die and thrash, because it could have killed somebody,” she said.

Why do these animals appear on shores? Seals, sea lions, whales, dolphins and porpoises are primarily stranded due to human interaction, such as gunshots, fisheries interaction and net entanglement. Bacterial disease, cancer and infections also cause strandings.

Sometimes the human-related interactions are extreme. Duffield displayed a jarring photo of a California sea lion that had part of its face destroyed by an explosive device.

She also showed a picture of plastics and debris on the Seaside beach. Sea lions get entangled in plastic bands, but since they bite, it’s difficult for humans to help them remove bands and recover from wounds. In 2010, a dead whale stranded in Washington’s Puget Sound beach had 50 gallons of material in its stomach that was mostly algae, but also human debris, such as sweatpants, plastic bags, duct tape and towels.

The Oregon Marine Mammal Stranding Network works to improve treatment and disentangle marine mammals from debris and fishery gear.

Duffield said that the animals are resilient. Seals and sea lions often carry worms in their stomach that can form ulcers. “They just live with that,” she said. “Their parasite loads are tremendous.”

The strandings may also point to larger forces at work. The El Niño climate pattern that’s increasing coastal temperatures, along with the warm “blob” of water in the north Pacific Ocean, affect the animals’ prey.

“We’re at the apex of these changes that we can actually follow annually,” Duffield said. “It’s a fascinating change that we’re living through.”

This could explain all those strange happenings in Alaska’s waters

Bears feeding on a fin whale carcass in Larson Bay, Alaska. Photo: NOAA© Provided by WP Company LLC d/b/a The Washington Post Bears feeding on a fin whale carcass in Larson Bay, Alaska. Photo: NOAA

http://www.msn.com/en-us/news/us/this-could-explain-all-those-strange-happenings-in-alaska%e2%80%99s-waters/ar-BBpA0Cf?ocid=spartanntp

The Washington Post
by Ryan Schuessler

New research is shedding light on how far toxic algae blooms have spread in Alaska, and surprised scientists are saying this is just the beginning.

A study from the National Oceanic and Atmospheric Administration’s Northwest fisheries center found domoic acid and saxitoxin – algae-produced neurotoxins that are deadly in high doses — in 13 marine mammal species across Alaska, including as far north as the Beaufort and Chukchi seas.

Researchers say the study is just the latest piece of evidence that warming ocean temperatures are allowing these blooms to stretch into Arctic ecosystems, threatening marine life and the communities who rely on the sea to survive.

“The waters are warming, the sea ice is melting, and we are getting more light in those waters,” said Kathi Lefebvre, NOAA Fisheries research scientist. “Those conditions, without a doubt, are more favorable for algal growth. With that comes harmful algae.”

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Learn more about algae blooms

The study, which analyzed more than 900 samples taken from stranded or harvested marine mammals in Alaska between 2004 and 2013, found algal toxins in all species sampled, including bowhead whales, fur seals and sea otters.

“We were surprised,” Lefebvre said. “We did not expect these toxins to be present in the food web in high enough levels to be detected in these predators.”

“There seems to be a potential risk for marine mammal health,” she added. “Then there’s also a seafood security risk, in that these communities rely on and depend on these animals for food.”

“I think that’s going to have a huge impact on the Native communities and coastal communities in Alaska,” said Bruce Wright, senior scientist for the Aleutian and Pribilof Island Association, the federally recognized tribal organization of Alaska’s indigenous Aleut citizens. “I think that we’re going to see a number of shifts in our ecosystem as a consequence of warming, and I think some species will be displaced by other species, and others will disappear. There [are] going to be consequences and people are going to have to adapt.”

NOAA’s new study, released last week, comes after months of strange marine life die offs in Alaska. Last year, NOAA declared the deaths of more than 30 whales in the Gulf of Alaska to be an unusual mortality event. Just last month, thousands of dead birds began washing ashore in Prince William Sound.

“I’m pretty sure that’s associated with these algal blooms,” Wright said of the bird die offs and other events. Toxic algal blooms in the region, particularly 2015’s, likely wipe out entire parts of the lower food chain, he added, the effects of which reverberate through the ecosystem.

A massive toxic algal bloom, believed the largest ever recorded, reaped havoc in the Pacific in 2015. Stretching from southern California north to the Aleutian Islands and Bering Sea, it prompted the closure of recreational and commercial fisheries across the American and Canadian coastlines.

“It really does point out that there is a need for more monitoring,” Lefebvre said.

Increasingly warm waters in the north Pacific are believed to be behind other strange disease outbreaks as well. A recent study from the University of Puget Sound found that warmer waters in 2014 contributed to an epidemic of sea star wasting disease in the North Pacific, which decimated starfish populations in the north Pacific.

“My thought is, absolutely, the environment is changing very rapidly in Alaska,” Lefebvre said. “And it’s warming, and there are changes in fundamental parts of the ecosystem.”

She added: “And these ecosystems have developed over millions of years, so when they’re rapidly changing, the chances they’re going to be changed for the better, over all, are very slim.”

http://www.msn.com/en-us/news/us/this-could-explain-all-those-strange-happenings-in-alaska%e2%80%99s-waters/ar-BBpA0Cf?ocid=spartanntp

Marine experts seek answers in death of humpback whale

A whale washed up Sunday evening on the beach in Seaside. — Kyle Spurr/The Daily Astorian

 

SEASIDE — The dead 24-foot humpback whale that washed ashore on the north end of Seaside’s beach Sunday caused quite a stir.

A couple of dozen onlookers stopped to watch Tuesday as a team of marine experts from Portland State University and Oregon Marine Mammal Stranding Network volunteers performed a necropsy on the animal, which had been moved slightly inland and north on the beach. Some came to town specifically to see the whale.

The team collected biological samples that will be used to help determine a cause of death. If there are no “smoking guns,” such as bullet holes or something stuck in the mammal’s throat, then it can take days or weeks to determine a cause of death, said Keith Chandler, the general manager of Seaside Aquarium.

It was clear the animal did not die from old age, as it was only about a year old, Chandler said. He said it is not unusual to see a whale wash ashore on the North Coast, but they tend to be gray whales. Humpbacks are rare — Chandler said he has only see a few in his 20 years with the stranding network — but the species was spotted in nearby waters recently.

“There were a few humpbacks hanging out in the mouth of the Columbia River last year,” he said. “They are usually further offshore. It could have died offshore and with the storm, washed in.”

The whale was one of at least five cetaceans to wash up in the area in three days. A harbor porpoise and two striped dolphins were found Saturday. One dolphin was found in Cannon Beach and the other in Ocean Park, Washington. A third striped dolphin washed ashore in Seaside Monday. Chandler said it is “quite unusual to get them all together,” especially the striped dolphins.

The Ocean Park dolphin showed signs of being entangled in a net and had a hole in its tail that appeared to be from a gaff, Chandler said. The dolphin from Seaside had a similar hole in the same area, but it had not undergone a necropsy by Tuesday. Chandler said it could be a single event — getting caught in the net — that caused the unusual occurrence of killing multiple dolphins at once. If a single event is the cause of death, Chandler said, then “we know it’s just an accident,” as opposed to persistent conditions impacting a species, like disease.

City crews planned to bury the whale at the beach by Wednesday morning.

http://www.dailyastorian.com/Local_News/20160203/marine-experts-seek-answers-in-death-of-humpback-whale?utm_source=Daily+Astorian+Updates&utm_campaign=b5c32b3710-TEMPLATE_Daily_Astorian_Newsletter_Update&utm_medium=email&utm_term=0_e787c9ed3c-b5c32b3710-109860249

Radioactive Water From Fukushima Is Leaking Into the Pacific

Dahr Jamail | Radioactive Water From Fukushima Is Leaking Into the Pacific Wednesday, 27 January 2016 00:00
Written by 
Dahr Jamail By Dahr Jamail, Truthout.org

The Ikata Nuclear Power Plant, which was idled after the 2011 disaster in Fukushima, in the Ehime prefecture of Japan, Jan. 23, 2014. (Ko Sasaki / The New York Times)The Ikata Nuclear Power Plant, which was idled after the 2011 disaster in Fukushima, in the Ehime prefecture of Japan, January 23, 2014. (Photo: Ko Sasaki / The New York Times)

Truthout will never hide stories like this behind a paywall or subscription fee. Help us continue publishing free and uncensored news by making a donation today!

“Fukushima is the biggest industrial catastrophe in the history of mankind,” Arnold Gundersen, a former nuclear industry senior vice president, told Truthout shortly after a 9.0 earthquake in Japan caused a tsunami that destroyed the cooling system of Tokyo Electric Power Company’s (TEPCO) nuclear plant in Fukushima, Japan.

While this statement might sound overdramatic, Gundersen may be right.

Several nuclear reactor meltdowns in the plant, which at the time forced the mandatory evacuations of thousands of people living within a 15-mile radius of the damaged power plant, persist, and experts like Gundersen continue to warn that this problem is not going to go away.

More: http://www.truth-out.org/news/item/34565-radioactive-water-from-fukushima-is-leaking-into-the-pacific

Make the Gillnet Ban Permanent to Save the Vaquita!

https://www.change.org/p/make-the-gillnet-ban-permanent-to-save-the-vaquita?tk=yiaboXSGrYZoj8CTjXeQw6T2X-psCv0jRHADusYpMtM&utm_medium=email&utm_source=signature_receipt&utm_campaign=new_signature

VIVA Vaquita Coalition
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Supporters

The critically endangered Vaquita porpoise is the rarest marine mammal species on the planet.

Between 50 and 100 remain, and all of them live in a tiny region in the northern Gulf of California, Mexico. Their only threat is accidental entanglement in fishing nets called gillnets, which are illegally set for the also-endangered Totoaba fish. There is a lucrative black market trade in Asia for the swim bladders of the Totoaba, fueling this highly destructive fishery. The Vaquita is simply an accidental victim in this situation, but nevertheless, it is on the absolute brink of extinction.

2016 is a “make or break” year for the Vaquita.

In 2015 we convinced the Mexican government to ban all gillnet fishing in the Vaquita’s range, which is amazing news!

Now this year, we are going to have to make sure they flawlessly enforce the ban as well as make it permanent with the aid of Vaquita-safe fishing gear.

2016 has to be the Year of the Vaquita, or else it will be too late to save this magnificent animal.

Thank you for signing this petition and speaking on behalf of the voiceless!

Please visit the websites below to learn more about the Vaquita and how you can help!

http://vivavaquita.org/

Starving sea lion pups likely to begin washing up on beaches soon

There was a sick, starving or injured sea lion on the beach, right off the Ocean Park, WA approach. She was able to raise up whenever a driver would stop and hassle her, but she couldn’t get back to the surf and away from the hundreds of clam diggers who were driving right past her.

Hopefully someone won’t run her over, as happened (purposely, maliciously) to a seal and her newborn pup last year on that same stretch of beach. This sea lion was either wounded by having been shot (likely by one of the crabbers or fishermen in boats offshore), or she had a buildup of domoic acid from the red tide that’s still around and is directly linked to warmer ocean temperatures and a resultant massive toxic algae bloom off the Pacific Northwest coast.

 

……………………………………………………………………………………

http://www.scpr.org/news/2015/12/30/56356/starving-sea-lion-pups-likely-to-begin-washing-up/

December 30 2015

Malnourished and dying California sea lion pups are likely to be seen again in high numbers on California beaches this winter and spring.  Scientists with the National Oceanic and Atmospheric Administration have been monitoring sea lion rookeries on the Channel Islands and have found the lowest weights in pups in 41 years of recorded history.

“We’re preparing for higher than normal numbers, because the information that’s coming from the islands, from the scientists, are saying that the pups are the smallest that they’ve really ever been,” said Justin Viezbicke, stranding coordinator for the National Marine Fisheries Service in California.

Since January 2013, starving California sea lion pups have been washing up on beaches at alarmingly high numbers. The cause is believed to be a wide swath of abnormally warm water that has depressed the number of sardines in typical hunting areas. Sardines are important food sources for nursing mothers.

A screenshot of a NOAA Fisheries website shows the number of stranded California sea lions has increased in recent years.
A screenshot of a NOAA Fisheries website shows the number of stranded California sea lions has increased in recent years. NOAA Fisheries

 

Viezbicke said strandings on the mainland could be high, because many pups are continuing to survive in the rookeries. When they leave, they’re not able to forage successfully and end up washing ashore on mainland beaches. Those strandings could begin occurring in late December and early January.

“If that’s similar to what we were having last year, where the pups are good enough to get off the island but not overall healthy enough to last within the system that they’ve got because of their situation, then we’re anticipating seeing higher than normal strandings again this year,” Viezbicke said.

The “blob” of warm water that has extended for thousands of miles into the Pacific Ocean from the West Coast has cooled in recent months. That would normally be a good sign for returning sardines. However, Nate Mantua, a research scientist with NOAA Fisheries, said the strong El Niño is likely to warm up the water near the coast again.

“It’s expected to have stronger and stronger influences on ocean currents and weather patterns off the West coast that are likely to keep it really warm for the next few months,” Mantua said. “That means that the marine food webs are still going to be disrupted near shore and really around those rookeries.”

Additional factors could complicate the care of sea lions. Another unusual mortality event has been declared for Guadalupe fur seals, a threatened species of seal that began stranding in abnormally higher numbers last January. Viezbicke said the protected status of the fur seal requires more space and isolation for animals receiving care. That could reduce the capacity facilities have to care for California sea lion pups.

“It’s a little bit more challenging space-wise, when you add other species,” Viezbicke said.

Adding to that challenge is the lingering domoic acid in ocean waters after a record toxic algal bloom that stretched from Southern California up into Alaska. The neurotoxins dumped into the water from the bloom can persist for months and concentrate in the flesh and viscera of shellfish.

Viezbicke said adult sea lions and fur seals needing treatment could further complicate care, since pups cannot be safely housed with adults.

Despite the multiple consecutive seasons of strain on young California sea lions and the subsequent low survivorship, scientists said the overall population remains healthy at around 300,000 individuals.

“At this time, the health of that population remains really good and really strong and much better than it was just a few decades ago,” Mantua said.

Viezbicke said scientists will continue monitoring the population in coming years.

“If it keeps happening, there will be concerns, but with a robust population of 300,000 animals, the reality is that it’s not a population concern at this point, but it’s something that we’re definitely keeping an eye on,” Viezbicke said.

Despite the overall wellbeing of California sea lions, the sight of starving sea lion pups will be difficult for many beachgoers. People who do encounter sea lions or fur seals they believe are suffering should not approach the animals but should contact the Marine Mammal Stranding Network at 1-866-767-6114.

Viezbicke said even so, the public should be aware that with the limited capacity to help the animals, many will not be able to receive care.

“You really want to temper the public’s expectations in those scenarios, because we understand that there’s concern, but the reality is we can only take so many animals in. And that’s really for the better of those animals that are currently in the facilities,” Viezbicke said. “It’s more of a quality thing.”

101939 full

Entangled Whale Partially Freed off California Coast

http://abcnews.go.com/US/wireStory/entangled-whale-partially-freed-off-california-coast-34877294

Rescuers who removed 150 feet of rope from a humpback whale entangled in fishing gear off the California coast said Saturday that they hoped to remove the rest of the netting but weren’t sure if the animal would resurface close enough to shore.

A rescue team with the National Oceanic and Atmospheric Administration was able to cut away some of the line late Friday after hours of trying, but about 100 feet of rope is still trailing from the whale. Rescuers are especially concerned because the rope appears to be stuck in the whale’s mouth, which will make it hard for it to eat, Jim Milbury, a NOAA spokesman, said Saturday.

The whale dove deep after the team did its work, and authorities aren’t sure where it will show up again — if at all.

A whale watching vessel reported the entangled whale Friday morning.

Rescuers are asking boaters to notify authorities if they spot the whale over the weekend.

Enforce Laws & Regulations to Protect Whales & Dolphins from Fishing Entanglements

Enforce Laws & Regulations to Protect Whales & Dolphins from Fishing Entanglements

  • BY: Sue Lee
  • TARGET: National Marine Fisheries Service (NMFS)

we’ve got 8,320 supporters, help us get to 9,000

So many whales and dolphins are continually caught in fishing gear and other methods of entanglement in the waters that they live in.  A major concern that affects these animals is entanglement among other concerns due to lacking of fishermen worldwide.

Many whales, dolphins and other marine mammals are unintentionally caught and killed in fishing gear worldwide each year.  Such entanglements often leads to the death of these animals.  A bill was passed back in 1972 that limited how many whales and dolphins would be caught by fishermen.  The laws continue to be ignored but the Center for Biological Diversity and the U. S. Government is stepping up the game to protect these mammals and other creatures of the sea through enforcement of the law.

Since the 1972 Marine Mammal Protection Act, we are encouraging the National Marine Fisheries Service to finalize its rules and be more diligent in protecting marine mammals. Such an action would drastically reduce the number of whales and dolphins that die in nets each year while also preserving those on the brink of extinction.

Our efforts through this petition is to help the whales, dolphins and other marine mammals from perils of fishing and possible extinction.  You can help in this matter by signing and sharing this petition.  We need to encourage the NMFS to be more diligent in protecting these mammals.

Walrus Slaughter in Alaska Raises Ivory Poaching Concerns

Sep 23, 2015 02:11 PM EDT

Pacific Walrus

25 walrus were found dead in Alaska. This raises concerns of poaching. (Photo : Flickr: U.S. Fish and Wildlife Service Headquarters)

A total of 25 walrus along an Alaskan beach were found decapitated. This large-scale slaughter prompted the U.S. Fish and Wildlife Service to investigate, and while the cause of death has not been determined, they believe it could be linked to the illegal ivory trade. Walrus tusks are made of ivory.

“We can’t say with any certainty what the cause of death here was. You know, these animals, from the photos, do appear to have their heads taken off, but we can’t make any assumptions that that’s why they were killed, if they were, in fact, killed,” Andrea Medeioros, of the U.S. Fish and Wildlife Service, said in a statement. “You know, people can take the heads if they find a dead walrus on the beach.”

Under the 1972 Marine Mammal Protection Act, it is illegal to hunt walrus solely for their ivory and not their meat.

http://www.natureworldnews.com/articles/16936/20150923/illegal-ivory-25-walrus-killed-alaska-raise-poaching-concerns.htm

Why We Can’t Compromise With the Whale Killers

A whale's eye peeks out of the sea.

Commentary by Captain Paul Watson
Response to Arizona State University News Article

A Professor at the University of Arizona wants save the whales by advocating the killing of whales.

Just another one of these wishy-washy, self-proclaimed academic experts pandering to the whaling industry by posing as a conservationist. The same kind of mind-set as Texas big game hunter Corey Knowlton who justifies killing rhinos because he calls himself a conservationist.

Leah Gerber is a marine conservation biologist and professor at Arizona State University’s School of Life Sciences. She wants a compromise with the whale killers.

She is one of those academics who seem to know everything about whales except for what is really important. She has advocated “culling” (killing) whales to increase fisheries which in my opinion is a very ignorant approach to ocean ecology. She has also advocated placing a value on whales saying that conservationists should be willing to buy their lives. In addition she tends to use other utilitarian wordage like “take” and “harvest instead of kill and “stocks” instead of population. She most definitely lacks empathy for the whales themselves or an understanding of the true value of the whales to the oceanic eco-systems. Leah Gerber boasts of being a sushi lover and is an advisor to the seafood industry which explains her commercially oriented viewpoint on whales.

This is my point-by-point response to this “expert” on whales who lives in that “maritime” state of Arizona.

Arizona State University

ASU: Is it time to cut a deal with Japan on whaling?

Captain Paul Watson: Why is it time to cut a deal with Japan on whaling? Because a professor in Arizona says so.

ASU: The three-decade international moratorium on commercial whaling isn’t working. Animal-rights activists insist the ban remain absolute, while the three rogue nations still pursuing the world’s largest mammals refuse to quit hunting.

Captain Paul Watson: Yes they are rouge nations and they should be dealt with like rogue nations. Japanese whaling has already been condemned by the International Court of Justice. When nations violate international agreements the solution is not to simply legalize their activities because they refuse to stop. Gerber reveals her bias here by referring to whale conservation activists as animal tights activists. This is the mindset that sees only animal rights activists as opposing whaling. Gerber works with WWF, NOAH and other utilitarian groups that see whales as a commodity and thus they see conservation as management, that includes lethal exploitation.

ASU: Leah Gerber, a marine conservation biologist, professor at Arizona State University’s School of Life Sciences and founding director of ASU’s Center for Biodiversity Outcomes, floated the idea of a compromise in the September issue of scientific journal Frontiers in Ecology and the Environment.

Captain Paul Watson: She may have floated the idea but it’s an idea that needs sinking.

ASU: Rebounding whale populations, the predominance of other threats, and stubborn stakeholders make the moratorium a “failed management system,” Gerber said. The past 30 years of the International Whaling Commission’s conversation has been stalled by disagreement on the ethics of killing whales.

Captain Paul Watson: The laws to enforce the moratorium exist. There is simply a lack of political and economic will to do so. The moratorium needs strong leadership from the conservation oriented majority members of the International Whaling Commission. The USA should invoke economic sanctions as provided by the U.S. Department of Commerce specifically to uphold the moratorium. This is like saying it is illegal to rob a bank but the bank robbers continue to rob banks despite the law therefore we should allow them to rob some small banks to satisfy their greed.

ASU: “It really boils down to an ethical argument: that it’s not right to kill a whale,” Gerber said. “Personally I don’t like the idea of killing a whale, but that’s my value, and other people have other values. Insisting on our values in discussions about whaling has resulted in a global stalemate.”

Captain Paul Watson: It is both an ethical argument and an ecological argument. Plankton has been diminished by some 40% since 1950 and this has happened in part because of the removal of a very large part of whale biomass. When you consider that one Blue whale defecates 3 tons of iron rich, nitrogen rich feces every day and we removed some 300,000 Blue whales since 1946 alone and whale feces provides a nutrient base for plankton, what whaling has done is to diminish these farmers of the sea. Lower whale populations means lower plankton populations means lower oxygen production and diminished carbon sequestering by plankton. We need to revitalize bio-diversity in the sea and to do that we need to bring back whale populations to pre-exploitation levels.
And there is an ethical argument. Slavery was abolished and was no acceptable compromise that allowed some people to own slaves so that other slaves could be freed. Whales and dolphins are highly sophisticated, intelligent social, self aware, sentient beings. They communicate on a very high level and they have their own cultural units. There cannot be any justification for killing whales or dolphins by any group of humans for any reason, anywhere. The very idea of a compromise is unethical when you consider that to a great many people the idea of killing a whale is simply murder. There is no global stalemate. Commercial whaling is illegal. It just needs to be enforced.

ASU: Changing course and allowing Iceland, Japan and Norway to legally hunt under regulations and monitoring might break the current stalemate. Currently Japan whales under a loophole allowing for scientific research. The other two countries hunt whales commercially in protest of the ban

Captain Paul Watson: Since 1974 my course has been set on 100% abolishment of the slaughter of whales and dolphins. I have no intention of changing course because a professor in the desert somewhere has decided that Japan, Norway, Iceland and Denmark should be allowed to kill whales.

ASU: “If our common goal is a healthy and sustainable population of whales, let’s find a way to develop strategies that achieve that,” Gerber said. “That may involve agreeing to a small level of take. That would certainly be a reduced take to what’s happening now.”

Captain Paul Watson: I have a major problem with anyone who refers to killing as taking. You don’t take a whale’s life, you kill an intelligent sentient being. A so-called “small level of killing” simply keeps an industry alive that should be tossed onto the dustbin of history. Whaling needs to be abolished 100% by everyone, everywhere for any reason. Sea Shepherd has seen to it that the Japanese kill quota has been substantially reduced.

ASU: Since the moratorium was declared in 1982 and begun in 1985, whale populations have rebounded across the board, Gerber said.

Captain Paul Watson: First Gerber says the moratorium in not working then in the same breath she says the moratorium has caused whale populations to rebound. Whale populations are indeed slowly recovering but there is still a long way to go before returning to pre-industrial whaling levels. We need more whales to address climate change and the health of the Ocean. We do not need whale meat on anyone’s plate. Economically whales are more important alive than dead both to what the contribute to the ecology of the Ocean and in terms of the revenue generated by the whale watching industry which is far more lucrative than commercial whaling.

ASU: “Overall the whaling that’s happening is not threatening any population,” she said.

Captain Paul Watson: I disagree. The loss of every whale is a loss to the planet in a world where whales and dolphins are dying from pollution, reduced fish populations and habitat destruction.

ASU: “With the exception of the J stock (a population that lives in the East China Sea, the Sea of Japan and the Yellow Sea) of minke whales, current levels of take are fairly sustainable.”

Captain Paul Watson: Gerber has not provided any evidence to back this ridiculous statement up. To say that Bowheads, Southern and Northern Right whales, Humpback whales, Fin whales, Blue whale populations can be sustainably slaughtered is absurd. The Icelanders want Fin whales. The Greenlanders want to kill Bowheads, Humpbacks, Fins and Minke’s.

ASU: The appetite for whale meat has been on the decline in Japan. An April 2014 poll by Asahi Shimbun,Japan’s newspaper of record, revealed that 14 percent of respondents occasionally or rarely ate whale meat. (Thirty-seven percent said they never ate it.) Consumption in Japan peaked in the 1960s and has steadily decreased; today, whale-meat consumption is about 1 percent of its peak, according to the International Fund for Animal Welfare.

Captain Paul Watson: Having stated this, it is a puzzle as to why Gerber feels there is a need to allow a legal return to whaling.

ASU: The Japanese have argued that it’s part of their cultural heritage. They also call American protests hypocritical because Alaskan Inuit tribe members hunt whales every year.

Captain Paul Watson: Whaling is not part of Japanese culture historically. It was an activity that took place in a few isolated communities. It was never a national traditional activity. 95% of Japanese people never ate whale meat until General Douglas MacArthur introduced the modern whaling fleet in 1946 to provide cheap protein for post war Japanese populations. Whaling was part of Ainu culture but Japan passed laws to ban whaling by the Ainu. It is hypocritical of Gerber to compare Inuit whaling allowed by the U.S. government to Japan where aboriginal Ainu whaling has been banned.

ASU: Norwegians have eaten whale meat since medieval times, but that habit has slowed in more recent times. Whale was served in school cafeterias and as military rations during the 1970s and 1980s, making it the mystery meat for a generation who won’t touch it anymore. It’s seen as something your grandparents ate. (Oddly, it’s enjoying a renaissance among young Norwegian foodies.)

Captain Paul Watson: Norwegian whaling is a blatant violation of IWC regulations and the global moratorium and economic sanctions should be invoked against Norway, Japan and Iceland by the signatory members of the IWC.

ASU: The 2015 catch netted about 700 tons of whale meat, while the Norwegian market won’t bear much more than 500 tons.

Captain Paul Watson: Norway’s whaling operations are illegal under international conservation law. The killing of these whales is not only illegal but ecologically senseless and economically unnecessary.

ASU: “Good catch is all very well, but we have challenges in the market,” Åge Eriksen, CEO of a seafood supply company, told Norwegian public broadcaster NRK last year. “We’ve got more meat on land than we can sell, and it is not a desirable situation.”

Captain Paul Watson: Unfortunately that is the situation with the commodity market over all – over production resulting in huge wastage.

ASU: Minke whales in the Southern Hemisphere have such a large population that taking a few wouldn’t be a big deal, Gerber said.

Captain Paul Watson: Gerber lacks the data to make such an assumption. In fact in a paper she wrote Minke whale populations are not as large as they need to be. We need a great increase in whale populations in order to repair the ecological instability in the Ocean, Also from an ethical point of view, killing (not taking) of a highly intelligent sentient being should not be allowed. In one of her papers she stated that the moratorium failed to increase whale populations and now she contradicts herself.

ASU: The media perception of whaling is often that it’s evil, but there are worse threats to the whales’ livelihoods, Gerber said. For instance, she said that whale mortality numbers are also driven by the mammals being hit by ships. For instance, blue whales off the coast of Long Beach, California, simply didn’t know to get out of the way of ships, according to a Stanford University study released in April. Because they are the biggest creatures in the sea, they’ve never had to avoid threats.

Bycatch entanglement, where whales are snagged in nets, and contaminants in seawater are two other serious threats.

Captain Paul Watson: To say that there are worse threats is like saying that murder is not the worst evil because more humans die in auto accidents so we should allow for a few murders. Stopping ship strikes is something that must be worked on and there is the technology to address this threat. There are many other threats to the whales like radiation, chemical and plastic pollution, climate change and diminishment of plankton and fish. These other threats to the survival of the whales cannot be used to justify the slaughter of whales.

ASU: “For most populations, whaling actually makes up a pretty small fraction (of whale deaths),” she said, pointing out that International Whaling Commission members know this. “We don’t have to agree on everything, but let’s take some baby steps.”

Violent action by animal-rights groups has not had an effect, either.

Captain Paul Watson: Baby steps may be fine for the whalers but the whales need abolition of whaling now. The prejudice of Gerber can be seen in her reference to “violent action.” There has been no violent action by anti-whalers. Not a single whaler has ever been injured by a whale defender. Japanese whalers have violently attacked whale defenders and have caused injury. Sea Shepherd may be aggressive but certainly not violent. You cannot describe the saving of the lives of whales from harpoons as violent. Whaling is violent, saving whales is not. Blocking a weapon of violence is a non-violent act.

ASU: “A lot of the (non-governmental organizations) like Greenpeace and Sea Shepherd raise a lot of money in advocating for saving whales by chasing whaling vessels in the open ocean,” Gerber said. “What success has that had?”

Captain Paul Watson: Gerber needs to do some research. Over 6,000 whales saved in the Southern Ocean is what I call success. The Japanese have failed to get their quotas every year since 2007 and in most years they took less then 30% and sometimes as low as 10% and in the last season (2014/2015) they took zero whales. The ICJ ruled against them. The IWC ruled against them. The campaign has been quite successful Leah Gerber, thank you very much. As for collecting money, Sea Shepherd has raised a fraction in donations to oppose whaling compared to the profits that whalers made before Sea Shepherd intervened.

ASU: Japanese whaling delegates have said they’re open to compromise arrangements, Gerber said.

“The animal-rights groups, on the other hand, are like, ‘Nope. My deal or nothing.’ To me, it’s not the best way to lead to change.”

Captain Paul Watson: You do not compromise with lives. We will not compromise on the lives of whales. One position is to kill whales. The other position is to not kill whales. The only possible compromise is to allow the killing of some whales which means killing whales, but if our position is against killing whales how can that be justified? To get what they want in a compromise the whalers can agree to accept lower profits. However we cannot morally agree to accept lower deaths. Whales are not a commodity to us. They are distinct individual living sentient beings. It would be extremely cold hearted for us to barter their lives in exchange for allowing whalers some profit.

My position is clear I cannot respect any scientist who advocates the killing of whales or dolphins. There is nothing scientific about killing whales. Advocating lethal exploitation benefits only those who profit economically. It does not benefit the species and it does not benefit science. All my life I have had to battle these scientists who act as apologists for the exploitation industries. Many years ago I coined a name for them. Biostitutes, the appeasers of those who profit from inflicting cruelty, death and diminishment.